Ted Lasso Biscuit Recipe

Highlighted under: Baking & Desserts

Enjoy the heartwarming delight of Ted Lasso's famous biscuits with this easy-to-follow recipe. These buttery, sweet treats are perfect for pairing with a cup of tea or coffee, and they bring a touch of charm and nostalgia to any breakfast or snack time. Simple ingredients come together to create a melt-in-your-mouth biscuit that is sure to brighten your day.

Aubrey Whitman

Created by

Aubrey Whitman

Last updated on 2025-12-13T07:53:28.272Z

These biscuits are inspired by the charming character Ted Lasso and have become a beloved treat for fans of the show. They are simple to make and are a wonderful companion to your favorite hot beverage.

The Charm of Ted Lasso's Biscuits

Ted Lasso's biscuits have captured the hearts and taste buds of fans around the world. These delightful treats are not just about taste; they symbolize kindness, warmth, and the importance of small pleasures in life. When you take a bite into these buttery biscuits, you are reminded of the simple joys that make life better, whether it's sharing them with friends or enjoying a quiet moment alone with your favorite drink.

The beauty of this recipe lies in its simplicity. With just a handful of ingredients, you can create a batch of biscuits that are both comforting and delicious. It encourages bakers of all skill levels to try their hand at something sweet, making it an excellent starting point for anyone looking to explore baking. The soft texture and rich buttery flavor are sure to leave a lasting impression.

Perfect Pairings

These biscuits are incredibly versatile and can be paired with a variety of beverages. Whether you prefer a classic cup of tea, a rich coffee, or even a warm glass of milk, there's a perfect drink waiting to enhance your experience. The gentle sweetness of the biscuits complements the flavors of these drinks, creating a delightful harmony on your palate.

For those looking to elevate their snack time, consider serving these biscuits alongside fruit preserves or a light spread of cream cheese. The balance of sweetness and creaminess adds an exciting layer to each bite, making it an indulgent treat. They can also be part of a beautiful brunch spread, elevating any gathering to feel special and memorable.

Baking Tips for Success

Ingredients

Gather your ingredients before you start making these delightful biscuits.

Ingredients

  • 1 cup unsalted butter, softened
  • 3/4 cup sugar
  • 2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract

Make sure your ingredients are at room temperature for the best results.

Instructions

Follow these steps carefully to make the perfect biscuits.

Preheat the Oven

Preheat your oven to 350°F (175°C).

Mix the Ingredients

In a large bowl, cream together the softened butter and sugar until light and fluffy. Mix in the vanilla extract.

Combine Dry Ingredients

In a separate bowl, whisk together the flour, baking powder, and salt.

Form the Dough

Gradually add the dry ingredients to the creamed butter mixture, mixing until well combined.

Shape the Biscuits

Scoop tablespoons of dough and shape them into rounds. Place them on a baking sheet lined with parchment paper.

Bake the Biscuits

Bake in the preheated oven for 15-20 minutes or until the edges are lightly golden.

Cool and Serve

Allow the biscuits to cool on a wire rack before serving.

Enjoy your freshly baked biscuits with your favorite drink!

The Magic of Baking

Baking is often seen as an art form, where creativity meets precision. This biscuit recipe is a fantastic way to explore that magic, allowing you to create something delightful while filling your kitchen with the warm, inviting aroma of freshly baked goods. Each batch you make becomes an opportunity to bring joy, whether for yourself or those around you.

Moreover, baking can be a therapeutic activity. The measured steps and the focus needed provide a calming effect, offering a moment of mindfulness that contrasts with the hustle and bustle of daily life. As you bake these biscuits, you’ll find not only satisfaction in the result but also in the process itself.

Storing and Serving Suggestions

Once your biscuits are baked and cooled, store them in an airtight container to maintain their freshness. They can last for about a week at room temperature, or you can freeze them for longer storage. Just make sure to separate the layers with parchment paper to prevent sticking. When you’re ready to enjoy them again, simply thaw and serve as if they were freshly baked.

For a fun serving suggestion, you can create a biscuit bar at your next gathering. Lay out different toppings like whipped cream, chocolate spread, or fruit preserves, allowing guests to create their own personalized biscuit treats. This interactive element adds an enjoyable twist to any occasion, making it memorable for everyone involved.

Secondary image

Questions About Recipes

→ Can I use salted butter?

Yes, but you can reduce the added salt in the recipe.

→ How can I store these biscuits?

Keep them in an airtight container at room temperature for up to a week.

Ted Lasso Biscuit Recipe

Enjoy the heartwarming delight of Ted Lasso's famous biscuits with this easy-to-follow recipe. These buttery, sweet treats are perfect for pairing with a cup of tea or coffee, and they bring a touch of charm and nostalgia to any breakfast or snack time. Simple ingredients come together to create a melt-in-your-mouth biscuit that is sure to brighten your day.

Prep Time15.0
Cooking Duration20.0
Overall Time35.0

Created by: Aubrey Whitman

Recipe Type: Baking & Desserts

Skill Level: Easy

Final Quantity: 12.0

What You'll Need

Ingredients

  1. 1 cup unsalted butter, softened
  2. 3/4 cup sugar
  3. 2 cups all-purpose flour
  4. 1/2 teaspoon baking powder
  5. 1/4 teaspoon salt
  6. 1 teaspoon vanilla extract

How-To Steps

Step 01

Preheat your oven to 350°F (175°C).

Step 02

In a large bowl, cream together the softened butter and sugar until light and fluffy. Mix in the vanilla extract.

Step 03

In a separate bowl, whisk together the flour, baking powder, and salt.

Step 04

Gradually add the dry ingredients to the creamed butter mixture, mixing until well combined.

Step 05

Scoop tablespoons of dough and shape them into rounds. Place them on a baking sheet lined with parchment paper.

Step 06

Bake in the preheated oven for 15-20 minutes or until the edges are lightly golden.

Step 07

Allow the biscuits to cool on a wire rack before serving.

Nutritional Breakdown (Per Serving)

  • Calories: 120
  • Total Fat: 7g
  • Carbohydrates: 13g
  • Protein: 1g