Slow Cooker Chicken Stew Recipe

Name: Slow Cooker Chicken Stew Recipe
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 15 min
Yield: 4 servings
Ingredients: 1.5 pounds boneless, skinless chicken thighs; 4 medium carrots, sliced; 3 medium potatoes, diced; 1 onion, chopped; 3 cloves garlic, minced; 4 cups chicken broth; 1 teaspoon dried thyme; 1 teaspoon dried rosemary; Salt and pepper to taste

Highlighted under: Comfort Food

Enjoy a hearty and comforting Slow Cooker Chicken Stew that’s perfect for busy days. This recipe combines tender chicken, fresh vegetables, and aromatic herbs, all cooked to perfection in your slow cooker.

Created by

Aubrey Whitman

Last updated on 2025-12-19T14:07:57.228Z

This Slow Cooker Chicken Stew is a family favorite that comes together effortlessly. Just toss your ingredients in, set the timer, and let the slow cooker do its magic. The result is a rich, flavorful stew that's perfect for any night of the week!

        Why You'll Love This Recipe
        Effortless preparation with minimal cleanup
The chicken turns out incredibly tender and juicy
Packed with wholesome vegetables for a nutritious meal
Perfect for meal prep and leftovers

      

A Comforting Meal for Any Occasion

Slow Cooker Chicken Stew is not just a meal; it's a heartwarming experience that brings family and friends together. The aroma that fills your kitchen as it cooks is enough to make anyone's mouth water. Ideal for chilly evenings or casual Sunday dinners, this stew is a versatile dish that can be enjoyed at any time of the year. Plus, it offers a wonderful opportunity to gather around the table and share good food and great company.

Whether you're preparing a cozy meal for yourself or hosting a gathering, this stew is sure to impress. Its rich flavors and wholesome ingredients create a delicious dish that's both satisfying and nourishing. The best part? You can let your slow cooker do the work while you enjoy your day without worrying about constant monitoring.

Healthy and Nutritious

Packed with a variety of fresh vegetables, this Slow Cooker Chicken Stew is a fantastic way to incorporate more nutrients into your diet. Carrots, potatoes, and onions are not only flavorful but also provide essential vitamins and minerals that contribute to overall health. The chicken thighs add a good source of protein, making this dish a well-rounded meal that supports your dietary needs.

Moreover, using a slow cooker helps to retain the nutrients in the ingredients. Cooking at low temperatures allows the flavors to meld beautifully while preserving the integrity of the vegetables. This means you can enjoy a meal that is not only delicious but also beneficial for your health.

Perfect for Meal Prep

One of the standout features of this recipe is its suitability for meal prep. You can make a large batch of stew in advance, portion it out, and store it in the refrigerator or freezer for easy meals throughout the week. This makes it a fantastic option for busy individuals or families looking to streamline their weeknight dinners.

Reheating the stew is a breeze, and it often tastes even better the next day as the flavors continue to develop. With this Slow Cooker Chicken Stew, you can enjoy a homemade, hearty meal without the heavy lifting, making it an excellent choice for anyone looking to save time in the kitchen.

Ingredients

For the Stew

1.5 pounds boneless, skinless chicken thighs
4 medium carrots, sliced
3 medium potatoes, diced
1 onion, chopped
3 cloves garlic, minced
4 cups chicken broth
1 teaspoon dried thyme
1 teaspoon dried rosemary
Salt and pepper to taste

Make sure to adjust the seasoning according to your taste.

Instructions

Prepare the Ingredients

In a slow cooker, place the chicken thighs at the bottom. Add the sliced carrots, diced potatoes, chopped onion, and minced garlic on top.

Add the Liquids and Seasoning

Pour the chicken broth over the ingredients. Sprinkle the dried thyme, rosemary, salt, and pepper evenly over the top.

Cook the Stew

Cover the slow cooker and set it to cook on low for 6 hours or high for 3 hours, until the chicken is cooked through and tender.

Serve

Once cooked, shred the chicken with two forks and stir it back into the stew. Serve hot and enjoy!

This stew pairs wonderfully with crusty bread.

Tips for Customizing Your Stew

Feel free to experiment with different vegetables in your chicken stew. Adding green beans, peas, or corn can introduce new flavors and textures. If you prefer a thicker stew, consider adding a slurry of cornstarch and water during the last hour of cooking. This will give your stew a comforting, hearty consistency that’s perfect for satisfying appetites.

You can also switch up the herbs and spices according to your taste preferences. Adding a pinch of cayenne pepper can give your stew a delightful kick, while fresh herbs like parsley or cilantro added just before serving can enhance the overall freshness of the dish.

Serving Suggestions

This Slow Cooker Chicken Stew is delicious on its own, but you can elevate your meal with some comforting sides. A warm crusty bread or freshly baked rolls are perfect for soaking up the rich broth. A simple green salad can also complement the stew beautifully, providing a refreshing contrast to the hearty flavors of the dish.

For a complete meal, consider serving the stew with a side of rice or quinoa. This adds a nice touch of texture and helps to absorb the savory juices of the stew, making every bite satisfying. Don’t forget to garnish with fresh herbs or a sprinkle of grated cheese for added flair!

Questions About Recipes

→ Can I use frozen chicken?

Yes, you can use frozen chicken thighs. Just ensure to cook it for an additional hour on low.

→ Can I add other vegetables?

Absolutely! Feel free to add peas, corn, or green beans for extra nutrition.

→ How do I store leftovers?

Store leftovers in an airtight container in the fridge for up to 3 days or freeze for up to 3 months.

→ Can I make this stew in a regular pot?

Yes, you can easily adapt this recipe for a stovetop pot; just simmer on low heat for about 1.5 to 2 hours.