Mouthwatering Slutty Brownies You Must Try
Highlighted under: Baking & Desserts
Experience the ultimate dessert mashup with these heavenly Slutty Brownies. Combining layers of rich brownie, creamy cookie dough, and decadent chocolate chip cookies, this recipe is perfect for chocoholics and cookie lovers alike. Easy to make and irresistible, these brownies are sure to be the star of any gathering.
Discover the joy of baking with these Slutty Brownies that bring together three beloved desserts in one delicious treat. Perfect for parties, potlucks, or as a special treat for yourself!
The Perfect Layered Dessert
Slutty Brownies are the quintessential indulgence for any dessert lover. This recipe combines three beloved treats into one irresistible dessert: brownies, cookie dough, and chocolate chip cookies. The result is a rich, fudgy brownie base that serves as the foundation for a creamy cookie dough layer, topped with crunchy, chewy chocolate chip cookies. Each bite offers a delightful contrast in textures, with the contrast between the soft brownie, the gooey cookie dough, and the chewy cookies elevating this dessert to an unparalleled experience.
Not only are these brownies delicious, but they are also visually stunning. The distinct layers of dark chocolate brownie, pale cookie dough, and golden-brown cookie topping create an eye-catching dessert that is sure to impress your guests at parties, barbecues, or family gatherings. Make sure to serve them warm with a scoop of ice cream on top for an extra indulgence!
Perfect for Any Occasion
Whether it’s a casual weeknight treat, a bake sale at your child’s school, or a fancy dinner party, Slutty Brownies are an amazing choice for a variety of occasions. Their rich flavors and unique combination make them a conversation starter, inviting admirers to indulge in something uniquely delightful. Plus, they are easy to transport, making them ideal for potlucks or gatherings.
If you're hosting a movie night or game day, these brownies are a fantastic addition to your spread. The impressive layers create a fun sharing dessert that everyone will want to dive into, and you can easily cut them into bite-sized squares for guests to enjoy. With a simple recipe that's packed with flavor, you'll want to make these brownies a regular feature in your dessert rotation!
Baking Tips and Variations
Ingredients for Slutty Brownies
For the Brownie Layer
- 1 cup unsalted butter
- 2 cups sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1/2 teaspoon salt
For the Cookie Dough Layer
- 1 cup unsalted butter, softened
- 3/4 cup brown sugar
- 3/4 cup granulated sugar
- 2 teaspoons vanilla extract
- 2 large eggs
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chips
For the Cookie Layer
- 1 1/2 cups chocolate chip cookies (store-bought or homemade)
Make sure to gather all ingredients for a seamless baking experience!
How to Make Slutty Brownies
Prepare the Brownie Layer
Preheat your oven to 350°F (175°C). In a bowl, melt the butter and mix in the sugar. Add eggs one at a time, then stir in the vanilla. Combine the flour, cocoa, and salt, then fold into the wet ingredients. Spread into a greased baking pan.
Make the Cookie Dough Layer
In another bowl, cream together the softened butter and sugars. Add the vanilla and eggs, then mix well. Gradually incorporate the flour, baking soda, and salt. Fold in the chocolate chips and spread it over the brownie layer in the pan.
Arrange the Cookie Layer
Evenly distribute the chocolate chip cookies over the cookie dough layer. Press down gently to ensure they stick during baking.
Bake and Cool
Bake in the preheated oven for about 30 minutes. Once done, cool completely in the pan before slicing into squares.
Allow to cool for best results.
Storage and Serving Suggestions
To keep your Slutty Brownies fresh, store them in an airtight container at room temperature for up to three days. For longer storage, consider freezing them. Wrap each square individually in plastic wrap and then place them in a freezer-safe bag. They can be stored that way for up to three months—simply thaw at room temperature before enjoying.
For serving, consider drizzling some melted chocolate or caramel sauce over the top for a visually appealing presentation. Pair these brownies with a scoop of vanilla ice cream or whipped cream for a decadent dessert experience that your guests will rave about. Serve with coffee or milk for a comforting and satisfying treat.
Nutritional Information
While Slutty Brownies are undoubtedly a decadent treat, it's always good to be aware of what you're consuming. Each brownie square delivers a rich flavor experience, but they are also high in calories and sugar. A moderate serving size will allow you to enjoy the bliss of these brownies without overindulging.
For those aiming to reduce their sugar or calorie intake, consider making adjustments to the recipe. You could reduce the sugar content slightly or substitute with a healthier sweetener. Additionally, swapping out some butter for applesauce in the brownie layer can cut down on calories and add a touch of moisture without compromising flavor.
Questions About Recipes
→ Can I make these brownies ahead of time?
Absolutely! They store well in an airtight container and taste even better the next day.
→ What can I substitute for chocolate chips?
You can use nuts, dried fruit, or alternate flavors of chips.
Mouthwatering Slutty Brownies You Must Try
Experience the ultimate dessert mashup with these heavenly Slutty Brownies. Combining layers of rich brownie, creamy cookie dough, and decadent chocolate chip cookies, this recipe is perfect for chocoholics and cookie lovers alike. Easy to make and irresistible, these brownies are sure to be the star of any gathering.
Created by: Aubrey Whitman
Recipe Type: Baking & Desserts
Skill Level: Easy
Final Quantity: 12 servings
What You'll Need
For the Brownie Layer
- 1 cup unsalted butter
- 2 cups sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1/2 teaspoon salt
For the Cookie Dough Layer
- 1 cup unsalted butter, softened
- 3/4 cup brown sugar
- 3/4 cup granulated sugar
- 2 teaspoons vanilla extract
- 2 large eggs
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chips
For the Cookie Layer
- 1 1/2 cups chocolate chip cookies (store-bought or homemade)
How-To Steps
Preheat your oven to 350°F (175°C). In a bowl, melt the butter and mix in the sugar. Add eggs one at a time, then stir in the vanilla. Combine the flour, cocoa, and salt, then fold into the wet ingredients. Spread into a greased baking pan.
In another bowl, cream together the softened butter and sugars. Add the vanilla and eggs, then mix well. Gradually incorporate the flour, baking soda, and salt. Fold in the chocolate chips and spread it over the brownie layer in the pan.
Evenly distribute the chocolate chip cookies over the cookie dough layer. Press down gently to ensure they stick during baking.
Bake in the preheated oven for about 30 minutes. Once done, cool completely in the pan before slicing into squares.
Nutritional Breakdown (Per Serving)
- Calories: 350
- Fat: 18g
- Carbohydrates: 45g
- Protein: 3g