Cheesy Chicken Pasta
Highlighted under: Comfort Food
This Cheesy Chicken Pasta recipe is a comforting and creamy delight that's sure to please the whole family. Loaded with tender chicken, al dente pasta, and a rich blend of cheeses, it's the perfect weeknight meal that combines ease with deliciousness. Ready in just 30 minutes, this dish is not only satisfying but also a fantastic way to elevate your dinner rotation.
This dish is a family favorite and perfect for busy weeknights. The creamy cheese sauce pairs perfectly with the chicken and pasta.
Elevate Your Weeknight Dinners
When it comes to weeknight dinners, simplicity and flavor are key. This Cheesy Chicken Pasta brings both to the table effortlessly. The convenience of cooking it in just 30 minutes allows you to spend more quality time with your family, rather than being tied up in the kitchen. Its creamy texture and cheesy goodness make it an instant hit with both kids and adults alike, ensuring everyone leaves the table satisfied.
In a busy household, finding meals that cater to different tastes can be a challenge. However, this dish's combination of tender chicken, rich cheeses, and delightful pasta makes it universally appealing. You can easily modify the recipe by adding vegetables or swapping out the types of cheese to suit your family's preferences, making it a versatile addition to your meal rotation.
A Comforting Classic
Comfort food is essential, especially on hectic days, and the Cheesy Chicken Pasta delivers just that. The creamy sauce envelops the pasta and chicken to create a warm, hearty dish that feels like a hug in a bowl. It’s perfect for cool evenings or any time you need a little extra comfort. Plus, the combination of flavors in this meal is simply irresistible.
Comfort food should not only taste good but also bring joy and warmth to your family’s dining experience. The rich blend of cheeses enhances the flavor without being overpowering, making it a dish everyone will look forward to. Pair it with a side salad or some garlic bread, and you’ll have a meal that feels complete and satisfying.
Meal Prep and Storage Tips
If you're looking to save time during the week, this Cheesy Chicken Pasta is an excellent dish for meal prep. You can cook a larger batch and store the leftovers in the refrigerator for up to three days. Simply reheat in the microwave or on the stovetop for a quick meal during busy weeknights. This not only helps cut down on cooking time but also reduces food waste.
You can also freeze the cooked pasta dish for up to two months. Make sure to store the pasta in an airtight container. When you're ready to enjoy it again, defrost in the refrigerator overnight and reheat as necessary. Having a stash of this comforting meal ready to go is perfect for those days when you just don’t feel like cooking.
Ingredients
Gather the following ingredients:
Ingredients
- 8 oz penne pasta
- 1 lb chicken breast, diced
- 2 cups heavy cream
- 1 cup shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 1 tbsp olive oil
- Salt and pepper to taste
Prepare the ingredients before starting the cooking process.
Instructions
Follow these steps to make your Cheesy Chicken Pasta:
Cook the Pasta
In a large pot, boil water and cook the penne pasta according to package instructions. Drain and set aside.
Cook the Chicken
In a large skillet, heat olive oil over medium heat. Add the diced chicken and season with salt and pepper. Cook until the chicken is golden brown and cooked through.
Make the Sauce
Reduce the heat to low and stir in the heavy cream. Add the mozzarella and cheddar cheese, stirring until melted and smooth.
Combine
Add the cooked pasta to the skillet, mixing it with the creamy chicken sauce until well combined.
Serve
Serve immediately, garnished with additional cheese or herbs if desired.
Enjoy your hearty meal!
Nutritional Information
Understanding the nutritional value of your meals can help you make better choices. This Cheesy Chicken Pasta offers a balanced mix of protein from the chicken and dairy, along with carbohydrates from the pasta. However, it’s also important to consider portion sizes, especially since it contains rich ingredients that are higher in calories. For those looking to lighten the dish, consider using whole grain pasta or reducing the quantity of cheese.
Incorporating vegetables into this dish can elevate its nutritional profile. Adding spinach, bell peppers, or broccoli not only provides essential vitamins and minerals but also enhances the flavor and texture of the meal. This way, you can enjoy a delicious meal that supports your health goals.
Customizing Your Dish
While the Cheesy Chicken Pasta recipe is fantastic as is, don’t hesitate to customize it to suit your taste. You can add spices like garlic powder, paprika, or Italian seasoning to boost the flavor. If you're fond of a bit of heat, consider adding some crushed red pepper flakes for an exciting kick that elevates the dish.
For those who prefer a vegetarian version, simply replace the chicken with sautéed mushrooms or a selection of your favorite vegetables. This maintains the essence of the dish while catering to different dietary preferences. Don't forget to experiment with different cheese combinations to find your perfect blend!
Questions About Recipes
→ Can I use whole wheat pasta?
Yes, whole wheat pasta works well for this recipe.
→ What other cheeses can I add?
Feel free to experiment with different types of cheese like Parmesan or Gouda.
Cheesy Chicken Pasta
This Cheesy Chicken Pasta recipe is a comforting and creamy delight that's sure to please the whole family. Loaded with tender chicken, al dente pasta, and a rich blend of cheeses, it's the perfect weeknight meal that combines ease with deliciousness. Ready in just 30 minutes, this dish is not only satisfying but also a fantastic way to elevate your dinner rotation.
Created by: Aubrey Whitman
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 4.0
What You'll Need
Ingredients
- 8 oz penne pasta
- 1 lb chicken breast, diced
- 2 cups heavy cream
- 1 cup shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 1 tbsp olive oil
- Salt and pepper to taste
How-To Steps
In a large pot, boil water and cook the penne pasta according to package instructions. Drain and set aside.
In a large skillet, heat olive oil over medium heat. Add the diced chicken and season with salt and pepper. Cook until the chicken is golden brown and cooked through.
Reduce the heat to low and stir in the heavy cream. Add the mozzarella and cheddar cheese, stirring until melted and smooth.
Add the cooked pasta to the skillet, mixing it with the creamy chicken sauce until well combined.
Serve immediately, garnished with additional cheese or herbs if desired.
Nutritional Breakdown (Per Serving)
- Protein: 40g
- Carbohydrates: 70g
- Fat: 30g