Cinnamon Vanilla Yogurt Breakfast Cups

Name: Cinnamon Vanilla Yogurt Breakfast Cups
Prep time: 15 min
Total time: 15 min
Yield: 2 servings
Ingredients: 2 cups plain Greek yogurt; 1 teaspoon vanilla extract; 1 teaspoon ground cinnamon; 2 tablespoons honey or maple syrup; 1/2 cup granola (optional); Fresh fruits (like berries or sliced bananas, optional)

Highlighted under: Healthy & Light

I absolutely love starting my day with these Cinnamon Vanilla Yogurt Breakfast Cups. They are not only quick and easy to make, but they also burst with flavor. The combination of creamy yogurt, warm cinnamon, and sweet vanilla creates a delightful breakfast that keeps me energized throughout the morning. Plus, it’s versatile! I can add my favorite fruits or granola for a satisfying crunch. If you're looking for a healthy yet indulgent way to kickstart your morning, these breakfast cups are perfect!

Created by

Aubrey Whitman

Last updated on 2026-01-15T14:52:12.022Z

When I first tried these breakfast cups, I was immediately taken with how simple yet delicious they could be. All you need are a few basic ingredients, and within 15 minutes, you have a show-stopping breakfast ready to go. I often prepare them the night before, which makes my mornings even smoother!

One tip that I found helpful was to let the yogurt sit for a few minutes after mixing in the cinnamon and vanilla. This allows those flavors to really meld and develop. Trust me, the wait is worth it when you dive into that creamy goodness the next morning!

        Why You'll Love This Recipe
        The comforting aroma of cinnamon invigorates your mornings
A boost of protein from yogurt to fuel your day
Customizable with your favorite fruits or toppings

      

Perfecting the Yogurt Mixture

To achieve the best flavor balance in your yogurt mixture, it’s important to use high-quality, plain Greek yogurt. This not only contributes to a creamy texture but also adds a significant protein boost compared to regular yogurt. The thick consistency of Greek yogurt ensures that your breakfast cups hold together well, even after adding toppings. If you prefer a smoother texture, consider whisking the mixture for an additional minute to aerate it slightly.

When adding cinnamon, use freshly ground if possible; it offers a robust flavor that elevates the dish. Start with a teaspoon, but feel free to adjust to your taste. Remember, this spice tends to intensify when mixed with the yogurt, so don't be shy about experimenting with an extra dash. Also, if you want to add a hint of nuttiness, a quarter to half teaspoon of ground nutmeg can complement the cinnamon beautifully.

Customizing Your Cups

The beauty of these breakfast cups lies in their versatility. You can easily switch up the honey or maple syrup with agave nectar for a vegan alternative, or even use a sugar substitute if you are watching your sugar intake. Additionally, adjust the sweetness level to your liking; I find that starting with one tablespoon of honey leaves room for the natural sweetness of the fruits added on top.

Consider layering the yogurt mixture with fruits for a more visually appealing dish. If you're using bananas, slice them just before serving to prevent browning. Berries work wonderfully and can be added whole for a pop of freshness. If you love crunch, consider toasting your granola lightly in a skillet for a few minutes until it’s golden; this enhances its flavor and texture, making each bite delightful.

Ingredients

For the Yogurt Cups

2 cups plain Greek yogurt
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
2 tablespoons honey or maple syrup
1/2 cup granola (optional)
Fresh fruits (like berries or sliced bananas, optional)

Preparation Steps

Prepare the Yogurt Mixture

In a mixing bowl, combine the Greek yogurt, vanilla extract, ground cinnamon, and honey. Stir until well blended.

Spoon into Cups

Divide the yogurt mixture between two serving cups. Smooth the top to create an even surface.

Add Toppings

If desired, sprinkle granola on top and add your favorite fruits for extra flavor and texture.

Serve and Enjoy

Enjoy your Cinnamon Vanilla Yogurt Breakfast Cups immediately or refrigerate for later!

Pro Tips

Feel free to experiment with spices like nutmeg or add a drizzle of peanut butter for added flavor. These breakfast cups also make a nutritious snack during the day!

Storage Tips

These Cinnamon Vanilla Yogurt Breakfast Cups can be made ahead and stored in the refrigerator for up to two days. To maintain freshness, cover them tightly with plastic wrap or store them in an airtight container. Avoid adding toppings like granola until just before serving to keep it crunchy and prevent it from becoming soggy.

If you want to prep for the week, you can store individual servings in mason jars. Layer the yogurt mixture with your selected fruits, then top with granola before sealing. This not only allows for easy grab-and-go breakfasts but also keeps your meal prep exciting with different combinations of ingredients.

Scaling the Recipe

This recipe is easily scalable for larger batches. Simply multiply the ingredient amounts based on the number of servings you need. If you’re making a bigger batch for a brunch gathering, preparing the yogurt mixture in a large bowl can save time. Just be sure to mix thoroughly, allowing any cinnamon clumps to dissolve into the yogurt.

When scaling, I recommend keeping the ratios consistent but adjusting the sweetness gradually; taste as you go. You can also create a yogurt bar effect by offering various toppings in small bowls, giving guests the freedom to customize their cups according to their preferences.

Questions About Recipes

→ Can I use flavored yogurt instead of plain?

Absolutely, but keep in mind that it will alter the final flavor profile.

→ How long can I store these cups?

They are best enjoyed fresh, but can be stored in the refrigerator for up to 2 days.

→ Can I use dairy-free yogurt?

Yes, any dairy-free yogurt can be substituted for a delicious alternative.

→ What fruits pair well with this recipe?

Berries, bananas, and peaches complement the cinnamon and vanilla flavor wonderfully.